Who doesn’t love a hot, comforting bowl of chicken fried rice? It’s one of those meals that’s quick, satisfying, and super flexible. Whether you’re using leftovers or starting fresh, chicken fried rice is your go-to dish when you want something tasty without spending hours in the kitchen.
We’ve put together a fun and diverse list of creative chicken fried rice recipes variations that you can try anytime. And just once—I’ll say it—I love how you can make each version totally your own. Looking for more comfort? These chicken soup recipes will totally satisfy your craving.
1. Classic Chinese Chicken Fried Rice

Classic Chinese Chicken Fried Rice is the version we all know and love—tender chicken, fluffy rice, scrambled eggs, peas, carrots, and green onions, all stir-fried in a hot wok with soy sauce and sesame oil.
It’s simple, savory, and hits every comfort food note perfectly. Add a bit of ginger or garlic for a richer depth of flavor, and use day-old rice for that perfect texture.
Check Out the Full Recipe Here.
2. Pineapple Chicken Fried Rice

Sweet, tangy, and savory all in one dish! Pineapple chunks bring tropical flair to this Thai-inspired fried rice. Pair it with lightly seasoned chicken, a touch of curry powder, and cashews for crunch. It’s refreshing and totally unique—a great summer meal that feels like a vacation in a bowl.
Check Out the Full Recipe Here.
3. Teriyaki Chicken Fried Rice

Teriyaki sauce brings that rich, sticky-sweet flavor we all crave. Add in grilled teriyaki chicken, cooked rice, and sautéed veggies like zucchini and mushrooms.
A drizzle of extra teriyaki over the top before serving makes this version irresistible. It’s perfect if you’re craving a slightly sweeter take on fried rice.
Check Out the Full Recipe Here.
4. Garlic Butter Chicken Fried Rice

This buttery twist on fried rice is rich and savory. Sauté garlic in melted butter, toss in the chicken, then stir-fry the rice until golden. Add a bit of soy sauce and chopped herbs like parsley or chives for a final touch.
It’s indulgent, cozy, and super satisfying—like garlic bread and fried rice had a delicious baby. In the mood for something warm? Try these delicious Chicken enchilada recipes.
Check Out the Full Recipe Here.
5. Kimchi Chicken Fried Rice

Kimchi adds a spicy, tangy punch that totally transforms this fried rice. Combine chopped kimchi with chicken, gochujang (Korean chili paste), and rice for a bold, flavorful dish. Top it with a fried egg and sesame seeds for extra flair. It’s a funky, fun way to shake up your fried rice routine.
Check Out the Full Recipe Here.
6. BBQ Chicken Fried Rice

Think backyard BBQ meets Asian kitchen! This fried rice includes shredded BBQ chicken, corn, black beans, and a smoky barbecue sauce. It’s bold, sweet, and tangy all at once. Serve it with a sprinkle of cheddar cheese or chopped green onions for a truly comforting dish.
Check Out the Full Recipe Here.
7. Buffalo Chicken Fried Rice

Love buffalo wings? This one’s for you. Use shredded buffalo chicken, celery, and carrots, then drizzle ranch or blue cheese dressing on top. The spicy kick combined with cool creamy toppings makes every bite exciting. Great for lunch or an easy dinner while watching the game.
Check Out the Full Recipe Here.
8. Mushroom Chicken Fried Rice

This earthy version is packed with umami. Sauté mushrooms until golden, then add your chicken and rice. Use a splash of soy sauce and a pinch of white pepper. You can use shiitake, button, or portobello mushrooms—whatever you’ve got on hand. Simple, satisfying, and full of flavor.
Check Out the Full Recipe Here.
9. Cauliflower Chicken Fried Rice

Swap out regular rice for cauliflower rice to keep things light and keto-friendly. Stir-fry with lean chicken, eggs, and low-sodium soy sauce. It’s super tasty and helps you stay on track with your health goals without giving up flavor. Need more cozy vibes? These Chicken casserole recipes are a must-try!
Check Out the Full Recipe Here.
10. Thai Basil Chicken Fried Rice

This spicy, fragrant fried rice is made with Thai basil, garlic, chili, and tender chicken pieces. The bold flavors and herby kick make this a standout. Serve it with a fried egg on top for that classic Thai-style presentation.