Do Share Recipe

Easy Rotisserie Chicken Lettuce Wraps Recipe – Fresh & Flavorful

I love how quick and simple these rotisserie chicken lettuce wraps are to prepare! The first time I tried this recipe, I was amazed by how fresh and flavorful it turned out. Using rotisserie chicken as the base not only saved me time but also made the dish wonderfully juicy and tender.

The crisp lettuce and vibrant peanut sauce balanced everything beautifully, giving it a light yet satisfying feel. If you’re looking for a fun, healthy, and easy meal idea, you have to give this recipe a shot!

For busy nights, our Rotisserie Chicken Chili Recipe is the perfect choice.

Ingredients for Rotisserie Chicken Lettuce Wraps Recipe

Here are some ingredients for rotisserie chicken lettuce wraps.

For the Peanut Sauce:

1 tablespoon creamy unsweetened peanut butter
1 tablespoon sriracha
2 tablespoons lime juice
1 tablespoon coconut aminos
1 teaspoon fish sauce

For the Wraps:

4 cups shredded rotisserie chicken (about 1 whole chicken)
1 small red bell pepper, thinly sliced
4 green onions, halved and sliced into 2-inch pieces
1 large head of radicchio, torn into leaves (or substitute with iceberg or butter lettuce)
1 lime, cut into wedges
¼ cup chopped roasted peanuts
Fresh cilantro for garnish

Note: This recipe serves 4 people.

Variations to Try

Switch up the flavors or adapt the recipe to your dietary preferences with these ideas:

Low-Carb Option: Use romaine or iceberg lettuce for larger, sturdy wraps.
Nut-Free: Replace peanut butter with sunflower seed butter and remove peanuts from the garnish.
Sweeter Sauce: Add a touch of honey or maple syrup for a sweeter peanut drizzle.
Spice it Up: Increase the sriracha or add crushed red pepper flakes for extra heat.
Vegetarian Version: Swap the rotisserie chicken with cooked tofu, chickpeas, or tempeh.

Looking for more tasty ideas? Check out our collection of dinner recipes to make weeknights easier.

Cooking Time

This recipe is perfect when you’re short on time!

Prep Time: 5 minutes
Cooking Time: 10 minutes
Total Time: 15 minutes

Equipment You Need

Here’s what you’ll need to make these delicious lettuce wraps:

Mixing bowl: For preparing the peanut sauce.
Whisk or fork: To blend the peanut sauce ingredients smoothly.
Cutting board: To chop and slice the chicken and veggies.
Sharp knife: To ensure precise cuts for your veggies.
Serving platter: For arranging the wraps in a visually appealing way.

How to Make Rotisserie Chicken Lettuce Wraps?

With just a few simple steps, you can have these fresh and flavorful lettuce wraps ready to enjoy!

Prepare the Peanut Sauce

Start by whisking together peanut butter, sriracha, lime juice, coconut aminos, and fish sauce in a small bowl. Stir rigorously until it becomes silky and smooth. This sauce will act as the flavor-packed drizzle that ties all the wrap ingredients together.

Prep Ingredients and Lettuce

While the sauce is settling, shred the rotisserie chicken into bite-sized pieces. Slice your red bell pepper and green onions finely. For the lettuce base, arrange the radicchio or your choice of leaves on a platter, keeping the larger leaves intact for wrapping.

Assemble the Wraps

Once all your ingredients are ready, it’s time to build the wraps. Place a generous portion of shredded chicken into each lettuce cup, followed by red bell pepper slices and green onions.

Drizzle the peanut sauce over the top or serve it on the side for dipping. Sprinkle some roasted peanuts and fresh cilantro for added crunch and a burst of freshness.

Serve and Enjoy

Arrange the lettuce wraps neatly on your serving platter with lime wedges on the side. Encourage your guests to squeeze fresh lime juice onto their wraps for a pop of zesty flavor just before taking a bite.

Why You’ll Love This Recipe?

Here are some reasons why this recipe will be a hit in your household:

It’s quick and requires minimal prep time.
The peanut sauce takes the flavors to a whole new level.
Perfect for a healthy, low-carb meal option.
Customizable to suit any dietary or flavor preferences.

How to Serve Rotisserie Chicken Lettuce Wraps?

Presentation can make any meal feel special:

Serve the wraps on a large platter with the peanut sauce in a separate dish for easy drizzling.
Garnish with extra lime wedges and sprigs of cilantro for a fresh touch.
For pairing, offer steamed white rice, Rotisserie Chicken Crescent Roll or thin rice noodles as a side for those wanting a more filling meal.

Nutritional Information

Here’s a quick breakdown of the nutritional value per serving (approximate):

Calories: 280
Protein: 26g
Carbohydrates: 8g
Fat: 17g

Make Ahead and Storage

This recipe works wonderfully for meal prep and leftovers. Here’s how you can save time and prolong its freshness:

To make ahead, prepare the peanut sauce and other ingredients in advance. Store the chicken, veggies, and sauce separately in airtight containers until you’re ready to assemble the wraps. This ensures that the lettuce remains crisp and fresh.
For storage, keep any leftovers in the fridge in their respective containers. If stored properly, the components can last up to 3 days. For best results, only add the peanut sauce right before eating to prevent the lettuce from wilting.

Tips for Making the Recipe

Through my own trial and error, I’ve picked up a few tricks to perfect these wraps:

Radicchio is a great option for sturdier wraps, but iceberg or butter lettuce works well too.
If you don’t have coconut aminos, soy sauce is a great alternative, though a bit saltier.
Warming the shredded chicken slightly before assembly enhances the flavor.
Toast the peanuts lightly for added depth and crunch.
Adjust the spice level of the peanut sauce to suit your taste preferences.

Are lettuce wraps better than bread?

If you’re looking to reduce carbs or make your meals fresher and lighter, lettuce wraps are a fantastic alternative to bread. They provide a satisfying crunch and pair well with flavorful fillings without overpowering the dish.

Additionally, lettuce is packed with vitamin K, fiber, and antioxidants, which bread lacks.

Why do people eat lettuce wraps?

Lettuce wraps have gained popularity for their health benefits and versatility. Many people enjoy them as a low-carb option or simply for their fresh, crisp texture.

They’re also a fantastic way to showcase flavorful fillings like grilled chicken or bold sauces while keeping the meal light and refreshing. Plus, they cater well to gluten-free and dairy-free diets.

These rotisserie chicken lettuce wraps are delicious, simple, and adaptable enough to fit any occasion. Whether you’re looking for a quick lunch idea or a light appetizer for gatherings, this recipe has got you covered. Enjoy experimenting with the flavors and finding your perfect combo!

Ben Carraoli