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slow cooker sloppy joes recipe
Ben Carraoli

Slow Cooker Sloppy Joes Recipe

Craving something warm, saucy, and full of flavor? Slow-Cooker Sloppy Joes are the ultimate comfort meal that brings nostalgia and satisfaction in every bite. This easy-to-make recipe is perfect for family dinners, lazy weekends, or game nights. Just prep your ingredients, let the slow cooker work its magic, and enjoy a hearty sandwich packed with homemade goodness.
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Prep Time 10 minutes
Cook Time 7 hours
Total Time 7 hours 10 minutes
Servings: 6
Course: Main Course
Calories: 330
Ingredients Method

Ingredients
  

  • 1 lb ground beef – Use lean beef for less grease and better flavor.
  • 1 small onion finely chopped – Adds depth and a subtle sweetness.
  • 1 bell pepper finely chopped – Choose red or green for a slight crunch and color.
  • 1 can 15 oz tomato sauce – Forms the saucy base with a rich tomato flavor.
  • 1/4 cup ketchup – Adds tanginess and slight sweetness to balance the sauce.
  • 2 tbsp brown sugar – Gives the sauce a sweet caramel-like flavor.
  • 2 tbsp apple cider vinegar – Brings a slight tang that cuts through the richness.
  • 1 tbsp Worcestershire sauce – Adds umami and savory depth.
  • 1 tbsp mustard – Provides a sharp zesty kick.
  • 1/2 tsp garlic powder – For that subtle garlic warmth.
  • 1/2 tsp onion powder – Boosts the savory flavor of the beef.
  • Salt & pepper to taste – Adjust according to your preference.
  • Buns – Serve on fresh soft buns for the best texture.

Method
 

  1. Start by heating a skillet over medium heat. Add the ground beef and cook until it’s nicely browned and crumbled. This step not only adds flavor but also removes excess fat. Once the beef is browned, drain off any extra grease to keep the mixture from becoming too oily.
  2. Next, stir in the chopped onion and bell pepper into the same skillet. Cook them together for 3 to 4 minutes until they become slightly soft and aromatic. This enhances their flavor before they go into the slow cooker and ensures they blend well into the final mixture.
  3. Transfer the cooked beef and veggies to your slow cooker. Add tomato sauce, ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, mustard, garlic powder, onion powder, salt, and pepper. Stir thoroughly to mix all the flavors evenly. The sauce will be rich, tangy, and slightly sweet—perfect for sloppy joes.
  4. Cover the slow cooker and set it to low. Let the mixture cook for 6 to 7 hours. Over time, the flavors will develop beautifully, and the sauce will thicken. Your house will start to smell amazing as the hours pass!
  5. Once done, give the mixture a good stir and taste for seasoning. Spoon the sloppy joe mixture generously onto soft buns and serve with your favorite sides—fries, coleslaw, or pickles work great. Prepare for a messy, mouthwatering experience!