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Mint Chocolate Green Protein Smoothie Recipe
Ben Carraoli

Mint Chocolate Green Protein Smoothie Recipe

I recently tried this Mint Chocolate Green Protein Smoothie, and I can honestly say it’s become my new favorite way to sneak greens into my day. The bright green color from the spinach looks fun, but the chocolate and mint flavor makes it feel like an indulgent treat.
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Total Time 5 minutes
Servings: 1
Calories: 298
Ingredients Method Notes

Ingredients
  

  • 1 scoop chocolate protein powder
  • 1 tablespoon ground flaxseed
  • 1 medium banana
  • 1 cup fresh spinach
  • ¼ tsp pure peppermint extract or 1 mint leaf
  • 4 ice cubes
  • ¾ cup unsweetened almond milk
  • 1 tablespoon coconut nectar or honey
  • 1 tablespoon dairy-free chopped dark chocolate
  • Optional: 2 tablespoons melted dark chocolate

Method
 

  1. Gather all ingredients and make sure your banana is peeled and frozen if using. Chop the dark chocolate into small pieces for garnishing later.
  2. Add protein powder, flaxseed, banana, spinach, peppermint extract, almond milk, coconut nectar, and ice cubes into the blender. Blend on high until smooth and creamy.
  3. If the smoothie is too thick, add more almond milk, one tablespoon at a time, until desired consistency is reached.
  4. Pour the smoothie into a glass. Sprinkle chopped dark chocolate on top and optionally create a chocolate swirl using melted chocolate for a fancy touch.

Notes

  • I love using frozen bananas because they make the smoothie extra thick and creamy.
  • I sometimes add an extra mint leaf for a stronger refreshing taste.
  • If you like a sweeter smoothie, a tiny bit more coconut nectar makes a difference.
  • Using high-quality chocolate really enhances the flavor, even if it’s just a small garnish.