Do Share Recipe

I tried the TikTok Spaghetti recipe for the first time last week, and I can honestly say it’s now my go-to comfort food. The combination of creamy Alfredo, tangy marinara, and gooey cheese is irresistible. I love how simple it is to make, yet it looks like you spent hours in the kitchen.

Every bite is cheesy, hearty, and utterly satisfying. If you’ve been scrolling TikTok and wondering what all the hype is about, this recipe will not disappoint. You can also enjoy similar creamy pasta dishes like Easy Ricotta Cheese Pasta with Chicken for a comforting dinner option.

Ingredients

Here’s everything you’ll need to make this viral TikTok Spaghetti, with tips from my experience to make it even better:

Spaghetti pasta – 12 oz (cooks perfectly al dente; don’t overcook, as it bakes in the oven too)
Ground beef – 1 lb (adds a savory, meaty flavor; drain excess fat to avoid greasiness)
Marinara sauce – 2 cups (I love store-bought for convenience; choose a quality brand for the best flavor)
Alfredo sauce – 1 cup (adds creamy richness; store-bought works great, or try homemade for extra indulgence)
Mozzarella cheese – 1 ½ cups shredded (freshly shredded melts better than pre-shredded)
Parmesan cheese – ½ cup grated (adds a sharp, salty kick to balance the creamy sauces)

Note: This recipe serves about 4-6 people depending on portion size. You can also try seafood variations for something different, like Coconut Crusted Mahi Mahi with Pineapple Beer Butter Sauce, which pairs beautifully with pasta sides.

Variations

If you want to customize this recipe, here are some ideas:

Meat options – Swap ground beef with ground turkey, chicken, or Italian sausage for a different flavor profile.
Spices – Add minced garlic, onion, or red pepper flakes to the meat for an extra flavor punch.
Sauce swaps – Use a vegan Alfredo or marinara for dairy-free versions, or add a little pesto for a fresh twist.

Cooking Time

Prep Time: 10 minutes
Cooking Time: 30 minutes
Total Time: 40 minutes

Equipment You Need

Large pot – for boiling spaghetti
Skillet – to brown the ground beef
9×13-inch baking dish – for layering and baking the spaghetti
Mixing spoon – to combine sauces and pasta
Cheese grater – for shredding mozzarella and Parmesan

How to Make TikTok Spaghetti Recipe

Step 1: Cook the Spaghetti

Boil the spaghetti noodles until al dente according to package instructions. Drain and set aside. The noodles will absorb the sauce flavors during baking.

Step 2: Prepare the Meat Sauce

While the pasta cooks, brown the ground beef in a skillet. Drain excess grease, then stir in the marinara sauce for a rich, flavorful layer.

Step 3: Layer the Casserole

In a baking dish, layer half the spaghetti, half the beef mixture, and half the Alfredo sauce. Sprinkle half the mozzarella and Parmesan cheese on top. Repeat the layers for maximum cheesy goodness.

Step 4: Bake to Perfection

Bake in a preheated oven at 375°F for 20 minutes, or until the cheese is bubbly and golden. Let it rest for a few minutes to allow the flavors to meld.

Step 5: Garnish and Serve

Top with fresh basil or a sprinkle of extra Parmesan for a professional touch. Serve warm for the ultimate comfort meal.

Additional Tips for Making this Recipe Better

From my experience, these tweaks make the dish even tastier:

I always cook the spaghetti al dente, so it doesn’t get mushy after baking.
Draining the beef is essential to prevent a greasy casserole.
I like layering the cheese evenly for the perfect gooey pull in every bite.
Letting it rest a few minutes after baking enhances the flavor blend.

How to Serve TikTok Spaghetti Recipe

I love serving this dish with a simple side salad for freshness, or some garlic bread for the ultimate indulgence. Steamed vegetables like broccoli or green beans also add color and a contrasting texture. For a fun presentation, sprinkle chopped basil or extra Parmesan cheese on top.

Nutritional Information

Here’s a rough guide per serving:

Calories: 450-500 kcal
Protein: 25 g
Carbohydrates: 40 g
Fat: 20 g

Make Ahead and Storage

Storing

Place leftovers in an airtight container in the fridge. They’ll stay fresh for up to 3 days.

Freezing

Transfer leftovers to a freezer-safe container and freeze for up to 3 months. Thaw in the fridge overnight before reheating.

Reheating

Microwave individual servings until hot, or reheat in the oven at 350°F for 10-15 minutes until warmed through.

Why You’ll Love This Recipe

If you’re still on the fence, here’s why I can’t get enough of this dish:

Easy to make – minimal prep and only a few ingredients.
Comforting and cheesy – perfect for family dinners or busy weeknights.
Customizable – swap meats, sauces, or add spices to your liking.
Leftover-friendly – makes great next-day meals or freezer-ready portions.
Instagram-worthy – the cheese pull and layers make it visually stunning.

This recipe is perfect if you want a viral, delicious, and easy pasta dish that will impress both your taste buds and anyone scrolling your dinner photos!

Ben Carraoli